AUGUST 2015 Nutrıtıon A UG IS Y FAMIL FUN MONTH School VOL. 69 • NO. 7 54 Contents Published by the School Nutrition Association • WWW.SCHOOLNUTRITION.ORG P 18 • FE A T U R E S FO O D FO CUS 18 A Growing Season By Kelsey Casselbury By day, Jean Ronnei, SNS, serves as the Chief Operations Ofﬁ cer for Saint Paul Public Schools. Outside the ofﬁ ce, though, this Minnesota gal is an avid biker, a world traveler and, of course, SNA’s newest president. 70 Back to Basics: Foundation Ingredients By Kelsey Casselbury Ten ingredients every cook needs in their pantry (or fridge). 32 It’s Not a Marathon, It’s a Sprint By Arianne Corbett, RD As we look back at 10 years of local school wellness policy progress, we also look forward to the next stage. 42 Being the Change They Want to See By Mark Ward, Sr., PhD The volunteer efforts of three school nutrition professionals give new meaning to community service. 54 Professional Standards: Get Schooled on the Rules By Jen Lewi Everything you need to know about USDA’s new professional standards requirements and how they will affect your job and future in school nutrition. CO 4 6 8 62 2 L U M N S 66 68 84 86 Onsite Insight To Your Credit On the Market Ad Index DEP AR TMENT S First Word Leading Edge News Bites HQ View 16 In Profi le Gay Anderson and Curtistine Walker By Mark Ward, Sr., PhD 78 Road to Reauthorization Cruising Right Along By Cathy Schuchart and Sherri Lehman School Nutrıtıon • AUGUST 2015
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